Handmade and blended in Melbourne by Organics for lily Naturopath Melissa Khonsavang. This tea blend supports liver function and aids detoxification by improving digestion and functions of the gallbladder and kidneys as well as the immune system. Great to support a detox program or just to have every day.
Brewing instructions: Place a heaped teaspoon of tea per cup (250ml) into a teapot, tea bottle or infuser and brew for 3-5+ minutes. Drink 1 – 4 cups daily and feel free to reuse your tea leaves after each cup of tea.
Organic ingredients: calendula, spearmint and nettle.